Bartender - Unicoi State Park & Lodge

Helen, GA

Summary:  Under the direct supervision of the F&B  Manager/Supervisor this position mixes and serves alcoholic and nonalcoholic drinks to patrons of the bar for Unicoi State Park & Lodge by performing the following duties.

Qualifications:  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Additional Information

We have a successful and professional work environment with opportunities for growth and career development.  Every day you will have the opportunity to experience:

  • A fun work environment while making great $$
  • Health insurance, to include, medical, dental, vision, life insurance-, Short- and Long-Term disability, and much more
  • 401 (k) retirement plan
  • Paid Vacation
  • Paid holidays
  • Opportunity for growth and development with a leading hospitality management team
  • Free Employee Meals
  • Free uniforms
  • Free parking
  • Employee discounts at the Lodge
  • Discounted room rates and golf at Coral Hospitality properties
  • 12 comp rooms and 12 comp campsites at all NGMA State parks
  • Free and discounted golf and park activities at other NGMA State Parks
  • The most incredible views that North Georgia has to offer

Essential Functions:

  • Takes orders and serves food, according to service standards
  • Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks using standard jigger.
  • Serves wine and draught or bottled beer.
  • Collects money for drinks served.
  • Requisitions liquors and supplies.
  • Arranges bottles and glasses to make an attractive display.
  • Slices and pits fruit for garnishing drinks.
  • Replenishes bar snacks such as chips, pretzels, and nuts.
  • Informs guests of all food, beverage, and bar promotional activities.
  • Adheres to Accounting practices and standards.
  • Requisitions beverage and/or supplies from storeroom and sets up bar.
  • Responsible for the cleanliness and sanitation of the outlet.
  • Works closely with the kitchen in the preparation and serving of food products.
  • Breaks down bar, lock up liquor, and stores fruit and juices properly.
  • Accepts responsibility for recognizing over-indulgence of alcoholic beverages by customers.
  • Complies with laws of the State of Georgia.

Company's website:

We are managed by Coral Hospitality, one of the South’s premier hotel management company.  To learn more, visit

Benefit Conditions:

  • A waiting period may apply


Job Types: Full-time, Part-time