Line Cook/Prep Cook - Unicoi State Park & Lodge

Helen, GA

Unicoi State Park & Lodge is one of Georgia's premier state parks located within the north Georgia mountains in the quaint town of Helen.  

Unicoi is a beautiful park and perfect for nature lovers!!  With wonderful and great accommodations surrounded by nature's playground, we couldn't help but create great experiences that only enhance our guests' getaway. From paddleboard courses and s'mores with stories around the campfire to fly fishing classes and guided hikes, we have something that all of our guests will enjoy.  Our newest attraction is the Adventure Lodge, which hosts a variety of activities to include zip lines, archery ranges, and a shooting range. 

At Unicoi, we take pride in delivering the absolute finest in Lodging and Park experiences for our guests. We have a successful and professional work environment with opportunities for growth and career development.  Every day you will have the opportunity to experience: 

  • A fun work environment while making great $$
  • Opportunity for growth and development with a leading hospitality management team
  • Free Employee Meals
  • Free uniforms
  • Georgia State Park Pass
  • Employee discounts at the Lodge
  • Discounted room rates and golf at Coral Hospitality properties
  • 12 comp rooms and 12 comp campsites at all NGMA State parks
  • Free and discounted golf and park activities at other NGMA State Parks
  • The most incredible views that North Georgia has to offer

Company's website: www.unicoilodge.com

We are managed by Coral Hospitality, one of the South’s premier hotel management company.  To learn more, visit www.coralhospitality.com

COME AND JOIN OUR AMAZING TEAM!!! 

We are managed by the Southeast's premiere hospitality management company, Coral Hospitality.

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Summary:  Under the direct supervision of the F&B Manager/Supervisor this position greets and serves the guest in accordance with standards of F&B quality, presentation, and sanitation, in a gracious and professional manner.

Qualifications:  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


  • Reads menu to estimate food requirements and orders food from supplier or procures food from storage
  • Adjusts thermostat controls to regulate the temperature of ovens, broilers, grills, roasters, and steam kettles
  • Measures and mixes ingredients according to the recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles
  • Bakes, roasts, broils, and steams the meat, fish, vegetables, and other foods
  • Adds seasoning to foods during mixing or cooking
  • Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that it is cooked
  • Carves meats, portions food on serving plates, adds gravies and sauces, and garnishes servings to fill orders
  • Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use
  • Butchers beef, pork, chicken, fish, and shellfish
  • Cuts, trims, and bones meat prior to cooking
  • Follows all ServSafe food handling and sanitation procedures
  • Knowledgeable of Banquet Event Orders (BEOs)
  • Controls food waste and loss
  • Ensures all foods prepared are of the highest quality and appearance in accordance with approved recipes
  • Eliminates safety hazards and reports all injuries and accidents
  • Maintains cleanliness and sanitation of all work surfaces, coolers, floors, and equipment in the work area
  • Properly rotates, labels, and dates all foods for use and/or storage
  • Prepares orders as per chit from the server.  Handle any special requests of guests in a positive manner
  • Provides a positive work environment between departments

Company's website:

www.unicoilodge.com

We are managed by Coral Hospitality, one of the South’s premier hotel management company.  To learn more, visit www.coralhospitality.com

Benefit Conditions:

  • A waiting period may apply

DFWP/EEO/AA/Minorities/Females/Disabled/Veterans 

Job Types: Full-time, Part-time