Bartender - Unicoi State Park & Lodge

Summary:  Under the direct supervision of the F&B  Manager/Supervisor this position mixes and serves alcoholic and nonalcoholic drinks to patrons of the bar for Unicoi State Park & Lodge by performing the following duties.

Qualifications:  To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Additional Information

We have a successful and professional work environment with opportunities for growth and career development.  Every day you will have the opportunity to experience:

• A fun work environment while making great $$
• Health insurance, to include, medical, dental, vision, life insurance-, Short- and Long-Term disability, and much more
• 401 (k) retirement plan
• Paid Vacation
• Paid holidays
• Opportunity for growth and development with a leading hospitality management team
• Free Employee Meals
• Free uniforms
• Free parking
• Employee discounts at the Lodge
• Discounted room rates and golf at Coral Hospitality properties
• 12 comp rooms and 12 comp campsites at all NGMA State parks
• Free and discounted golf and park activities at other NGMA State Parks
• The most incredible views that North Georgia has to offer

Essential Functions:

• Takes orders and serves food, according to service standards
• Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks using standard jigger.
• Serves wine and draught or bottled beer.
• Collects money for drinks served.
• Requisitions liquors and supplies.
• Arranges bottles and glasses to make an attractive display.
• Slices and pits fruit for garnishing drinks.
• Replenishes bar snacks such as chips, pretzels, and nuts.
• Informs guests of all food, beverage, and bar promotional activities.
• Adheres to Accounting practices and standards.
• Requisitions beverage and/or supplies from storeroom and sets up bar.
• Responsible for the cleanliness and sanitation of the outlet.
• Works closely with the kitchen in the preparation and serving of food products.
• Breaks down bar, lock up liquor, and stores fruit and juices properly.
• Accepts responsibility for recognizing over-indulgence of alcoholic beverages by customers.
• Complies with laws of the State of Georgia.

Company's website:

www.unicoilodge.com

We are managed by Coral Hospitality, one of the South’s premier hotel management company.  To learn more, visit www.coralhospitality.com

Benefit Conditions:

• A waiting period may apply

DFWP/EEO/AA/Minorities/Females/Disabled/Veterans 

Job Types: Full-time, Part-time